It is a byproduct of cheese production. Whey protein concentrate is a common bodybuilding supplement used to increase dietary protein intake. This is the substitute for proteins that are extracted from dairy products.
Whey protein is a mixture of proteins isolated from whey, which is the liquid part of milk that separates during cheese production. Milk actually contains two main types of protein: casein (80%) and whey (20%). When cheese is produced, the fatty parts of the milk coagulate and the whey is separated from it as a byproduct.
Application
- Whey protein concentrates (WPC) are an important group of whey-based food ingredients.
- They are used in confectionery products, cereal and nutrition bars, processed cheeses, baked goods, sports beverages and muscle gain formulations.